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Ardnamurchan whisky - tradition and innovation

The Ardnamurchan Distillery is located on the peninsula of the same name in the west of Scotland, one of the most remote and picturesque regions in the country. Since its foundation in 2014, it has made a name for itself as a producer of high-quality single malt whisky. The distillery is committed to sustainability and utilises local resources such as fresh spring water and local barley.

Ardnamurchan produces both unpeated and peated whisky, resulting in a diverse range of flavours. The harsh, maritime environment shapes the character of the whiskies, which often have notes of fresh fruit, honey, salt and a slight smokiness. The use of traditional copper pot stills and careful maturation in a variety of casks (bourbon, sherry and wine wood) results in complex, balanced spirits.

A particular feature of the distillery is its commitment to environmental protection, utilising renewable energy, including a biomass heating system and hydroelectric power. This sustainable approach reflects the spirit of the modern Scotch whisky industry.

Ardnamurchan whiskies are still relatively young, but are quickly gaining recognition. They epitomise the best of tradition and innovation and are a discovery for whisky lovers looking for authentic, handcrafted spirits. With every bottle, they tell the story of their wild, unspoilt homeland.